Paon Restaurant & Wine Bar Menu
Paon Carlsbad Desserts
Valrhona Chocolate Brownie
Caramel sauce and fresh berries
US$12.00
Pistachio Profiteroles
Pistachio ice cream and chocolate sauce
US$12.00
Organic Strawberries
Balsamic vinegar, cracked black pepper and vanilla bean ice cream
US$12.00
Crème Brûlée
Tahitian vanilla bean and almond cookie
US$12.00
Housemade Mint Ice Cream
Fresh kiwi, chocolate dipped banana, pistachio crumbles and chocolate sauce
US$12.00
Arborio Rice Pudding
Dried cherries and port wine sauce
US$12.00
Brioche Bread Pudding
Caramel sauce, blueberry sauce and vanilla ice cream
US$12.00
Flourless Valrhona Chocolate Grand Marnier Cake
Apricot coulis, crème anglaise and valrhona chocolate mousse
US$12.00
Hazelnut Cannoli
Caramelized banana, mascarpone cheese, hazelnut praline and caramel sauce
US$12.00
Cheeses
Chef's Artisan Selection
Walnut raisin bread, dried dates, fresh apples and grapes
US$16.00
English Stilton
Fresh apples, walnuts and dried dates
US$16.00
Ports & Sauternes
5yr Blandy's Malmsey Maderia
US$12.00
10yr Blandy's Malmsey Madeira
US$15.00
10 Yr Smith Woodhouse Tawny Port
US$12.00
20 Yr Smith Woodhouse Tawny Port
US$18.00
2003 Smith Woodhouse Late Bottle
US$13.00
Nv Grahams, "Six Grapes" Reserve Porto
US$12.00
Warres, Otima, 10 Yr Tawny Porto
US$12.00
2018 Merry Edwards Late Harvest Sauvignon Blanc
US$12.00
2012 Cypres De Climens Sauternes
US$15.00
Coffee Drinks
Mexican Coffee-Tequila And Kahlua
US$9.25
B52 Coffee Bailey's
Kahlua and gran marnier
US$9.25
Kioke Coffee
Brandy and kahlua
US$9.25
We Feature Café Moto Coffee
Espresso
US$4.50
Cappuccino
US$6.50
Latte
US$6.50
Macchiato
US$4.50
Lunch Menu
Hawaiian Yellowfin Tuna Tartare
Fresh herbs, lemon, capers, sun dried tomato and crème fraiche
US$15.00
Comice Pear Salad
Belgium endive, frisee and arugula with sherry vinaigrette, candied walnuts and stilton cheese
US$13.50
Organic Romaine Salad
Roasted red bell pepper, black olive crouton and crème mustard vinaigrette
US$12.50
Marinated Goat Cheese
Grilled eggplant, oven dried tomatoes, black & green olive tapenade and pistou
US$14.00
Organic White Corn Soup
Organic wild mushrooms and truffle chantilly crème
US$12.50
Lunch Menu - Entrée Salads
Grilled Lamb Salad
Wilted spinach, pommery mustard dressing, pine nuts and feta cheese
US$17.50
Hawaiian Ahi Tuna Salad
Mixed organic greens, arugula, oven dried tomato and niçoise olive vinaigrette
US$18.50
Lightly Smoked Salmon Salad
Mixed greens, red beet vinaigrette and horseradish crème
US$19.00
Lunch Menu - Entrées
Lightly Smoked Chicken Ravioli
Brunoise vegetables, mushrooms, parmigianino-reggiano and red wine sauce
US$16.50
Seared Rare Hawaiian Yellowfin Tuna
Organic haricot verts,, asparagus, carrot purée and truffle vinaigrette
US$28.00
Paon Angus Burger
Arugula, caramelized onions, wild mushrooms and stilton cheese
US$17.00
Angus Short Rib
Wild mushrooms, spinach and potato purée
US$18.00
Pan Roasted Flat Iron Pork
Swiss hard, turnips, caramelized golden apple and spätzele
US$22.00
Angus Rib Eye Steak
Broccoli, baby carrots, potato gratin and bordelaise sauce
US$28.00
Duck Confit
White bean cassoulet, swiss chard, pancetta and madeira sauce
US$22.00
Grilled Chicken Breast
Zucchini, haricot verts, potato purée and lemon caper butter
US$18.00
Seafood And Shellfish
Seared Rare Hawaiian Yellowfin Tuna
Organic haricot verts, oven roasted butternut squash, parsnip purée and truffle vinaigrette
US$40.00
Pan Roasted Pacific King Salmon
Charred cauliflower, french green lentil ragout and red wine sauce
US$40.00
Pan Seared Maine Diver Scallops
Ragoût of organic vegetables, maine lobster and potato purée
US$42.00
Poultry, Game And Meat
Grilled Chicken Breast
Zucchini, haricot verts, potato purée and lemon caper butter
US$29.50
Pan Roasted Pheasant
Wild mushrooms, swiss chard, vegetable truffle risotto and madeira sauce
US$39.75
Two Preparations Of Duck
Duck confit leg, duck breast, roasted turnip, sweet potato purée and balsamic vinegar sauce
US$39.75
Pan Roasted Flat Iron Pork
Swiss chard, turnips, caramelized golden apples and spätzele
US$35.00
Provencal Herb Crusted Colorado Lamb
Organic porcini mushrooms, golden raisins, spinach and potato purée
US$49.75
Braised Beef Short Rib
Wild mushroom ragout, spinach and yukon gold potato
US$35.00
Angus Rib Eye Steak
Broccoli, baby carrots, potato gratin and red wine sauce
US$39.00
Black Pepper Roasted New Zealand Cervina Venison
Swiss chard, celery root puree and port cherry sauce
US$50.00
Certified Angus Filet Mignon
Roasted shallot fondue, potato gratin, organic vegetables and bordelaise sauce
US$50.00
Others
Traditional French Escargot Bourguignon
Served in shell with herb garlic butter
US$17.00
Black Pearl American Paddle Fish Caviar
Traditional garnitures and crème fraiche
US$95.00
Duo Of King Salmon & Yellowfin Tuna Tartare
Fresh herbs, lemon, capers, sun dried tomato and crème fraiche
US$18.00
Warm Walnut Crusted Goat Cheese
Grapes, peppered honey and walnut raisin bread
US$18.00
Housemade Gnocchi
Organic vegetables, wild mushrooms and parmigiano-reggiano
US$18.00
Butternut Squash Ravioli
Beurre noisette, brunoise vegetables, mushrooms parmigiano reggiano and red wine sauce
US$20.00
Veal Sweet Breads
Smoked pancetta, braised endive and black truffle sauce
US$24.00
Organic Mixed Field Greens
Diced tomato, fresh herbs and red wine vinaigrette
US$12.00
Organic Comice Pear Salad
Belgium endive, frisée and arugula with sherry vinaigrette candied walnuts and stilton cheese
US$17.00
Grilled Colorado Lamb Salad
Wilted spinach, mixed greens, red wine vinaigrette and feta cheese
US$20.00
Indian Spiced Prawn Salad
Fennel, mixed greens, avocado and rice vinaigrette
US$20.00
Indian Spiced Scallop Salad
Shaved fennel, green apple and lime citrus vinaigrette
US$21.00
Organic Beet Salad
Golden & red beets, arugula, goat cheese, pistachios and madeira glaze
US$18.00
Organic Butternut Squash Soup
Mushrooms and pumpkin seed oil
US$14.50
Organic Butternut Squash Ravioli
Beurre noisette, brunoise vegetables, mushrooms parmigiano reggiano and red wine sauce
US$18.00
Truffle Ricotta Cheese Ravioli
Beurre noisette, artichokes, brunoise vegetables, mushrooms parmigiano reggiano and red wine sauce
US$16.50
Organic Chioggia Beet Salad
Belgium endive, frisée and arugula with sherry vinaigrette candied walnuts and stilton cheese
US$14.50
At Paon Restaurant & Wine Bar, the menu is a celebration of fresh, seasonal ingredients, offering a delightful array of dishes that will satisfy any craving. Whether you're in the mood for expertly prepared seafood, savory meats, or creative vegetarian options, the menu features a variety of choices designed to excite your taste buds. Each dish is thoughtfully crafted to highlight the natural flavors of the ingredients, paired perfectly with an extensive selection of wines to complement every bite. The atmosphere is relaxed and welcoming, making it the perfect place to enjoy a leisurely meal with friends or family. With every visit, you're sure to discover something new on the menu, making each experience uniquely satisfying.